4 oz margarine
8 oz icing sugar
2 oz milk chocolate, melted
2 tsp milk
Beat the margarine till soft.
Beat in icing sugar, melted chocolate and milk.
Makes enough for one layer of a 7''x11'' cake.
5 oz icing sugar
2 1/2 tbsp boiling water
Dissolve the icing sugar in the boiling water.
Makes enough for one layer of a 7''x11'' cake.
Added April 2002.